Books read in 2014

Death's Acre: Inside the Legendary Forensic Lab the Body Farm Where the Dead do Tell Tales, William Bass & Jon Jefferson
The Big Roads, Earl Swift
Never Suck A Dead Man's Hand: Curious Adventures of a CSI, Dana Kollmann 
Confessions of a Surgeon, Paul A. Ruggieri M.D.
Lincoln's Grace Robbers, Steve Sheinkin
Why Your Prescription Takes So Damn Long to Fill, Drugmonkey
Beyond the Body Farm, Dr. Bill Bass & Jon Jefferson
The Big Year: A Tale of Man, Nature and Fowl Obsession, Mark Obmascik
True Hollywood Noir: Filmland Mysteries and Murders, Dina Di Mambro
Island of Vice: Theodor Roosevelt's Quest to Clean Up Sin-Loving New York, Richard Zacks   
Mortal Evidence: The Forensics Behind Nine Shocking Cases, Cyril H. Wecht
Amelia, Nancy Nahra
Priceless: How I Went Undercover to Rescue the World's Stolen Treasures, Robert K. Wittman & John Shiffman 
The Fault in Our Stars, John Green
Hot Lights, Cold Steel, Michale J. Collins, M.D.
Blue Collar, Blue Scrubs, Michael J. Collins M.D. 
Dark Dreams: A Legendary FBI Profiler Examines Homicide and the Criminal Mind, Roy Hazelwood & Stephen G. Michaud 
Swim, Bike, Run: Our Triathlon Story, Alistair Brownlee & Jonathan Brownlee
The Stranger Beside Me, Ann Rule
Beauty, Disrupted: The Carre Otis Story, Carre Otis & Hugo Schwyzer
House of Versace: The Untold Story of Genius, Murder and Survival, Deborah Ball
Trama: My Life as an Emergency Surgeon, Dr. James Cole
Upstairs at the White House: My Life with the First Ladies, J.B. West
Kitchen Confidential, Anthony Bourdain
Back of the House: The Secret Life of a Restaurant, Scott Haas 
Shooting Stars: My Unexpected Life Photographing Hollywood's Most Famous, Jennifer Buhl
Trauma Junkie: Memoirs of an Emergency Flight Nurse, Janice Hudson
You'll Never Nanny in This Town Again: The True Adventures of a Hollywood Nanny, Suzanne Hansen
NYPD Confidential: Power and Corruption in the Country's Greatest Police Force, Leonard Levitt 
The Things That Matter, Nate Berkus
Chicago Cop: Tales from the Street, Star #14931
The Making of a Chef: Mastering Heat at the Culinary Institute of America, Michael Ruhlman

Currently Reading: Monica's Story, Andrew Morton